MARTINELLI, L. A.; FILOSO, S. Balance between food production, biodiversity and ecosystem services in Brazil: a challenge and an opportunity. Biota Neotropica, Sao Paulo, Brazil, v. 9, n. 4, 2009. Disponível em: //www.biotaneotropica.org.br/BN/article/view/561. Acesso em: 18 jul. 2024.